Christmas Lunch Menu

Roasted Parsnip & Butternut Squash Soup VG 

parsnip crisps

Duck Liver & Port Pate 

caramelized onion chutney & melba toasted bread

Oak Smoked Salmon GF 

potato salad & red onion

Breaded Brie Wedges V 

rocket & cranberry sauce

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Traditional Roasted Breast of Turkey

with pork & sage stuffing, pigs in blankets

Braised Lamb Shank

red wine & rosemary jus

Oven Baked Salmon En-croute

filled with cream cheese & spinach

Vegetarian Roast V
rosemary roasted potatoes and seasonal vegetables

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Traditional Christmas Pudding

winter berry compote & brandy crème Anglaise

Lemon Cheesecake GF VG

with pouring cream

Belgium Chocolate & Clementine Torte GF VG

clementine coulis & cream

Profiteroles

chocolate & caramel sauce

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V – Vegetarian     GF - Gluten Free     VG – Vegan

Please note our products may contain allergens including peanuts.
If you have any food allergy concerns, please inform us 14 days prior to your booking.