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The Sunday Carvery3 Courses £32 ~ 2 Courses £26 | Please note this is a sample menu and is subject to change each week | Mother's Day and Father's Day will have an increase in price.


Starters



Winter Vegetable Soup
crusty bread roll
Vegetarian
Vegan


Chicken Liver Parfait
Blackberry jam, crispy chicken skin, toasted brioche


Breaded Camembert (v)
With Rocket and Cranberry
Vegetarian


Prawn & Crayfish Salad
garlic and lemon mayonnaise


Salt & Pepper Squid
Spring onion, red chilli & garlic mayonnaise



Mains
Why not add Pigs in Blanket £2.50 - 5 per portion


The Roast Carvery
Roast Sirloin of Beef ~ Breast of Turkey ~ Honey Roast Gammon With herb potatoes, pork stuffing, Yorkshire pudding and seasonal vegetables


Salmon Fillet
Leek beurre blanc sauce & carvery vegetables


Nut Roast
With all the trimmings
Vegetarian



Dessert



Syrup Sponge


Chocolate & Caramel Tart
Gluten free
Vegetarian


Blackcurrant & Prosecco Cheesecake
Gluten free


Chocolate Fudge Cake


Christmas Pudding

Please note our products may contain allergens including peanuts. If you have any concerns please speak to a member of staff.

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Gratuity is at your own discretion; Staff receive 100% of any gratuity given

The Boathouse | Danson Park | Danson Road | Bexleyheath | Kent | DA6 8HL

0208 304 5566

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